Chocolate-flecked orange cake (gluten-free)
There is a 6-year-old in my world who, when presented with this cake and the knowledge that an entire orange had been sacrificed for its betterment, screwed up her face …
There is a 6-year-old in my world who, when presented with this cake and the knowledge that an entire orange had been sacrificed for its betterment, screwed up her face …
When I first wrote about these cookies, back in 2011 on a previous recipe blog of mine, peanut butter and chocolate-combined foods were not so common in Australia, save for …
This one is for the lovely ladies I shared last weekend's hike with. This cake made for a buttery-soft and fluffy mid-hike snack while we took in the dappled morning …
I often find myself staring longingly at holiday photos of the pristine southern Italian beaches I visited in 2022. Then there are the social media reels that tease and taunt …
A couple of weeks ago my son, Giulio, turned 7. I feel that 7 is somewhat of a milestone, what with so-called 7-year cycles of cell generation and relationship itches …
I ended up experimenting again for the second Hikes for the Soul day out. The back catalogue of recipes didn't inspire me and I wanted something rich, dense and non-chocolate …
My inaugural Hikes for the Soul hike last weekend called for a brand, new hiking snack. I ignored the sound left-brain voice telling me to bake a sure thing for …
The first decent hike I went on was in secondary school, during Year 10 camp. I know it was Year 10 because of a photo I still possess – me …
Years ago I started a recipe blog. It was 2011 and I was living in a beautiful, cave-like dwelling surrounded by trees at the fringe of the Melbourne suburbs and …
There was a period in my life when I seriously considered a move to rural England. It was 2012 and I had been living in Sweden, my time there interrupted …
Hello there! I’m Danielle Dominguez of ‘Dan Domi Travels’, a virtual place I’ve created to share travel stories, comfort food recipes and the odd hike I might be inviting you to.
I acknowledge the Wurundjeri people of the Kulin Nation, the traditional owners of the land on which I live and work. I pay my respects to their elders, past and present, and acknowledge sovereignty has never been ceded.